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Specifications:
Irish Atlantic Smoked Salmon
Why Organic?
This is a sustainable form of salmon rearing and is not harmful to the environment. An ideal alternative to the mass-produced farmed salmon and wild salmon, which is fast becoming an endangered species.
Location
Our Organic Salmon are reared in the Atlantic Ocean, off the West Coast of Ireland.
Environment
A key element in ensuring the quality and purity of our Organic Salmon is the environment they are reared in.
Feed & Stocking Density
In keeping with best practices of Organic farming, our Organic Salmon are reared on a purely organic diet.
Eastbridge salmon is vacuum packed to seal in moisture and goodness. The process of salting, drying and cold smoking is a centuries old technique. Eastbridge combine this ancient craft with modern technology to produce a smoked salmon that is second to none.
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Location:
Minimum Order: 0
Price for Minimum Order: 0
(This price is only for minimum order. for large quantities, please contact)
Sample Available: no
Payment & Price Terms:
Delivery Lead Time:
Quality/Safety Certifications:
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[Related Categories:
Aquatic Products
]
[Related Keywords:
Irish,
ATLANTIC,
Smoked,
salmon
]
Mr. Mr. Andrew Montague
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Company:
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Eastbridge Developments Limited
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Address:
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57 Fairview Strand,
Dublin, Ireland
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Zip/Postal:
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Telephone:
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353-86-8533896--
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Fax:
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353-1-8576614--
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ICQ number:
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MSN number:
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Skype number:
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Contact email:
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